brunch with babs

read more >

Sharing the recipes that will be on my table this year.

Read more >

The perfect meal for election day!

read more >

Bab’s take on Sally’s Baking Addiction Peach Crisp If you make one dessert this season, THIS is it. So gather up those peaches + blueberries and get started. I made the crisps in cute medium sized skillets and served over gelato. I can’t wait to hear what you think!! (If you have personal sized mini […]

Read more >

As a native Chicagoan and former owner of a restaurant specializing in Chicago dawgs, I had to celebrate National Hot Dog Day with a DIY Chicago hot dog you can make at home. step 1) Look for an all beef hotdog, skin on. That part is super important so it has that snap when you […]

read more >

Brunch With Babs – Blueberry Season Jordan Marsh Blueberry Muffins, a legend in the New England area. Big, tender bakery-style muffins packing with fresh juicy blueberries. The perfect weekend brunch muffin packed with history. One of my grandsons lives outside of Boston, and these blueberry muffins are his absolute favorite. For those of you not […]

Read more >

Babs news I always knew my mom needed to be part of Mrs. Nipple. We launched Brunch with Babs at the beginning of the year. My mom and I did a few interviews, but we wanted to find out a way she could be part of Mrs.Nipple in her own way. I can’t tell you […]

read more >

HOLIDAY RECIPE  THINGS I CAN GET BEHIND: My mom cut this recipe out of a Chicago newspaper 40 years ago It has been a Christmas morning staple in my family ever since You prepare it the night before (only takes 10 min) and just pop it in the oven in the morning It is a […]

Read more >

RECIPES, VOL. 1 I’ll be the first to admit, I didn’t get the kitchen gene. My grandmother was a phenominal cook and baker. My family is originally from Chicago, but I grew up in Connecticut. A few weeks before Christmas we would receive what felt like a dozen huge boxes filled to the top with […]